[1] 钟政昌, 王婷, 高根升, 等. 自然温度下光核桃果酒主发酵工艺优化[J]. 食品科学, 2012, 33(13):197−201.

Zhong Z C, Wang T, Gao G S, et al. Optimization of fermentation process for Prunus mira Koehne wine at natural temperature by response surface methodology[J]. Food Science, 2012, 33(13): 197−201.
[2] 谭江平, 曾秀丽, 廖明安. 西藏光核桃自然居群遗传多样性的SRAP分析[J]. 草业学报, 2012, 21(6):213−220. doi:  10.11686/cyxb20120628

Tan J P, Zeng X L, Liao M A. Genetic diversity of natural Prunus mira populations detected by SRAP[J]. Acta Prataculturae Sinica, 2012, 21(6): 213−220. doi:  10.11686/cyxb20120628
[3] 郭其强, 罗大庆, 王贞红, 等. 光核桃幼苗光合特性和保护酶对干旱胁迫的响应[J]. 西北农林科技大学学报(自然科学版), 2010, 38(6):138−144.

Guo Q Q, Luo D Q, Wang Z H, et al. Photosynthetic characteristics and protective enzyme activities of Prunus mira seedlings to drought stress[J]. Journal of Northwest A&F University (Natural Science Edition), 2010, 38(6): 138−144.
[4] 侯常伟, 白涛, 王忆, 等. Uv-b辐射对光核桃光合作用和内源激素水平的影响[J]. 中国农学通报, 2012, 28(22):184−189. doi:  10.11924/j.issn.1000-6850.2012-1872

Hou C W, Bai T, Wang Y, et al. Influence of ultraviolet radiation on photosynthesis and hormone levels in Prunus mira Koehne[J]. Chinese Agricultural Science Bulletin, 2012, 28(22): 184−189. doi:  10.11924/j.issn.1000-6850.2012-1872
[5] 包文泉, 乌云塔娜, 杜红岩, 等. 基于SSR标记的西藏光核桃群体遗传多样性和遗传结构分析[J]. 林业科学, 2018, 54(2):30−41. doi:  10.11707/j.1001-7488.20180204

Bao W Q, Wuyuntana, Du H Y, et al. Genetic diversity and population structure of Amygdalus mira in the Tibet Plateau in China based on SSR markers[J]. Scientia Silvae Sinicae, 2018, 54(2): 30−41. doi:  10.11707/j.1001-7488.20180204
[6] Guan F, Wang S, Li R, et al. Genetic diversity of wild peach (Prunus mira Koehne kov et. kpst) from different altitudes in the Tibetan Plateau by pollen morphous and rapd markers[J]. Hortscience, 2014, 49(8): 1017−1022. doi:  10.21273/HORTSCI.49.8.1017
[7] Peng M, Guan F, Tao L, et al. Analysis of genetic relationship on Amygdalus mira (Koehne) ricker with other peach species using simple sequence repeat (SSR)[J]. Biochemical Systematics & Ecology, 2015, 62: 98−105.
[8] 钟政昌, 方江平, 钟国辉. 土壤因子与西藏光核桃果实品质的关系[J]. 林业科技开发, 2009, 23(5):44−47. doi:  10.3969/j.issn.1000-8101.2009.05.011

Zhong Z C, Fang J P, Zhong G H. Relationship between soil nutrient and Prunus mira Koehne fruit quality[J]. China Forestry Science and Technology, 2009, 23(5): 44−47. doi:  10.3969/j.issn.1000-8101.2009.05.011
[9] 钟政昌, 方江平. 液固串淋法生产光核桃果醋的工艺[J]. 食品研究与开发, 2011, 32(3):94−96. doi:  10.3969/j.issn.1005-6521.2011.03.026

Zhong Z C, Fang J P. Liquid & solid cross-sprinkling fermentation in producing Prunus mira Koehne vinegar[J]. Food Research and Development, 2011, 32(3): 94−96. doi:  10.3969/j.issn.1005-6521.2011.03.026
[10] 郝海平, 姜闯道, 石雷, 等. 根系温度对光核桃幼苗光合机构热稳定性的影响[J]. 植物生态学报, 2009, 33(5):984−992. doi:  10.3773/j.issn.1005-264x.2009.05.018

Hao H P, Jiang C D, Shi L, et al. Effects of root temperature on thermostability of photosynthetic apparatus in Prunus mira seedlings[J]. Chinese Journal of Plant Ecology, 2009, 33(5): 984−992. doi:  10.3773/j.issn.1005-264x.2009.05.018
[11] 罗达尚.中华藏本草[M]. 北京: 民族出版社, 1997: 122−123.

Luo D S. Chinese Tibetan materia medica[M]. Beijing:The Ethnic Publishing House, 1997:122−123.
[12] 魏丽萍, 钟政昌, 李明. 光核桃仁脂肪油的提取与其理化性质分析[J]. 经济林研究, 2013, 31(3):136−139. doi:  10.3969/j.issn.1003-8981.2013.03.027

Wei L P, Zhong Z C, Li M. Extraction and physicochemical properties of fatty oil in Prunus mira kernel[J]. Nonwood Forest Research, 2013, 31(3): 136−139. doi:  10.3969/j.issn.1003-8981.2013.03.027
[13] 刘侠, 陈碧, 白艳霞. 桃核直接作为生物吸附材料对水中亚甲基蓝的吸附研究[J]. 科学技术与工程, 2015, 15(12):118−122. doi:  10.3969/j.issn.1671-1815.2015.12.020

Liu X, Chen B, Bai Y X. Study on adsorption of peach core directly as a biological adsorption material on methylene blue in aqueous solution[J]. Science Technology and Engineering, 2015, 15(12): 118−122. doi:  10.3969/j.issn.1671-1815.2015.12.020
[14] 包文泉, 乌云塔娜, 杜红岩, 等. 西藏光核桃表型性状遗传多样性分析[J]. 分子植物育种, 2018, 16(16):5463−5473.

Bao W Q, Wuyuntana, Du H Y, et al. Genetic diversity analysis of Amygdalus mira from the Tibet Plateau in China based on phenotypic traits[J]. Molecular Plant Breeding, 2018, 16(16): 5463−5473.
[15] Pigliucci M, Murren C J, Schlichting C D. Phenotypic plasticity and evolution by genetic assimilation[J]. Journal of Experimental Biology, 2006, 209(12): 2362−2367. doi:  10.1242/jeb.02070
[16] Li M, Zhao Z, Miao X J, et al. Genetic diversity and population structure of Siberian apricot (Prunus sibirical) in China[J/OL]. International Journal of Molecular Sciences, 2014, 15(1), 377. [2019−10−25]. https://www.mdpi.com/1422-0067/15/1/377/pdf.
[17] 张彩霞, 明军, 刘春, 等. 岷江百合天然群体的表型多样性[J]. 园艺学报, 2008, 35(8):1183−1188. doi:  10.3321/j.issn:0513-353X.2008.08.013

Zhang C X, Ming J, Liu C, et al. Phenotypic variation of natural populations in Lilium regale Wilson[J]. Acta Horticulturae Sinica, 2008, 35(8): 1183−1188. doi:  10.3321/j.issn:0513-353X.2008.08.013
[18] Jie Z, Zheng H, Gan S, et al. Phenotypic variation in natural populations of Betula alnoides in Guangxi, China[J]. Scientia Silvae Sinicae, 2005, 41(2): 59−65.
[19] Cantin C M, Gogorcena Y, Moreno M A. Phenotypic diversity and relationships of fruit quality traits in peach and nectarine (Prunus persica (L.) Batsch) breeding progenies[J]. Euphytica, 2010, 171(2): 211−226. doi:  10.1007/s10681-009-0023-4
[20] Dicenta F, Garcia J E, Carbonell E A. Heritability of fruit characters in almond[J]. Journal of Horticultural Science, 1993, 68(1): 121−126. doi:  10.1080/00221589.1993.11516335
[21] 冯秋红, 史作民, 徐静茹, 等. 岷江柏天然种群种实表型变异特征[J]. 应用生态学报, 2017, 28(3):748−756.

Feng Q H, Shi Z M, Xu J R, et al. Phenotypic variations in cones and seeds of natural Cupressus chengiana populations in China[J]. Chinese Journal of Applied Ecology, 2017, 28(3): 748−756.
[22] Shih K M, Chang C T, Chung J D, et al. Adaptive genetic divergence despite significant isolation-by-distance in populations of Taiwan cow-tail fir (Keteleeria davidiana var. formosana) [J/OL]. Frontiers in Plant Science, 2018, 9: 92 [2019−09−20]. https://sci-hub.tw/10.3389/fpls.2018.00092#.
[23] Zhao Y, Vrieling K, Liao H, et al. Are habitat fragmentation, local adaptation and isolation-by-distance driving population divergence in wild rice Oryza rufipogon?[J]. Molecular Ecology, 2013, 22(22): 5531−5547. doi:  10.1111/mec.12517
[24] Ruan Y, Huang B H, Lai S J, et al. Population genetic structure, local adaptation, and conservation genetics of Kandelia obovata[J]. Tree Genetics & Genomes, 2013, 9(4): 913−925.
[25] Khadivi-Khub A, Etemadi-Khah A. Phenotypic diversity and relationships between morphological traits in selected almond (Prunus amygdalus) germplasm[J]. Agroforest Syst, 2015, 89: 205−216. doi:  10.1007/s10457-014-9754-x
[26] 林玲, 王军辉, 罗建, 等. 砂生槐天然群体种实性状的表型多样性[J]. 林业科学, 2014, 50(4):137−143.

Lin L, Wang J H, Luo J, et al. Phenotypic diversity of seed and fruit traits in natural populations of Sophora moorcroftiana[J]. Scientia Silvae Sinicae, 2014, 50(4): 137−143.
[27] Bonser S P. Plant phenotypic plasticity in a changing climate[J]. Trends in Plant Science, 2010, 15(12): 684−692. doi:  10.1016/j.tplants.2010.09.008
[28] 张永兵, 李寐华, 吴海波, 等. 新疆甜瓜地方品种资源的表型遗传多样性[J]. 园艺学报, 2012, 39(2):305−314.

Zhang Y B, Li M H, Wu H B, et al. Genetic diversity of melon landraces (Cucumis melo L.) in Xinjiang based on phenotypic characters[J]. Acta Horticulturae Sinica, 2012, 39(2): 305−314.
[29] 杜会聪, 蒋雅婷, 田敏, 等. 浙江省野生蜡梅花部形态变异及其与环境因子的相关性[J]. 生态学报, 2018, 38(16):5800−5809.

Du H C, Jiang Y T, Tian M, et al. Morphological variation in flowers of wild populations of Chimonanthus praecox in Zhejiang Province and its correlation with environment factors[J]. Acta Ecologica Sinica, 2018, 38(16): 5800−5809.
[30] 杜宁, 张秀茹, 王炜, 等. 荆条叶性状对野外不同光环境的表型可塑性[J]. 生态学报, 2011, 31(20):6049−6059.

Du N, Zhang X R, Wang W, et al. Foliar phenotypic plasticity of a warm-temperate shrub, Vitex negundo var.heterophylla, to different light environments in the field[J]. Acta Ecologica Sinica, 2011, 31(20): 6049−6059.
[31] 沈涛, 申仕康, 张霁, 等. 三七表型变异及其对气候因子的响应[J]. 热带亚热带植物学报, 2017, 25(5):445−455. doi:  10.11926/jtsb.3724

Shen T, Shen S K, Zhang J, et al. Phenotypic variation of Panax notoginseng and response to climatic factors[J]. Journal of Tropical and Subtropical Botany, 2017, 25(5): 445−455. doi:  10.11926/jtsb.3724
[32] 李洪果, 陈达镇, 许靖诗, 等. 濒危植物格木天然种群的表型多样性及变异[J]. 林业科学, 2019, 55(4):72−86.

Li H G, Chen D Z, Xu J S, et al. Phenotypic diversity and variation in natural populations of Erythrophleum fordii, an endangered plant species[J]. Scientia Silvae Sinicae, 2019, 55(4): 72−86.
[33] 王晓军, 程绍敏. 西藏主要气候特征分析[J]. 高原山地气象研究, 2009, 29(4):81−84. doi:  10.3969/j.issn.1674-2184.2009.04.014

Wang X J, Cheng S M. Analysis of major climatic features in Tibet[J]. Plateau and Mountain Meteorology Research, 2009, 29(4): 81−84. doi:  10.3969/j.issn.1674-2184.2009.04.014
[34] 赵玉萍, 邹志荣, 杨振超, 等. 不同温度和光照对温室番茄光合作用及果实品质的影响[J]. 西北农林科技大学学报(自然科学版), 2010, 38(5):125−130.

Zhao Y P, Zou Z R, Yang Z C, et al. Effect of temperature and light to tomato photosynthesis and quality in greenhouse[J]. Journal of Northwest A&F University (Natural Science Edition), 2010, 38(5): 125−130.
[35] 齐国亮, 苏雪玲, 郑国琦, 等. 气象因子对宁夏枸杞果实生长及多糖含量的影响[J]. 植物学报, 2016, 51(3):311−321. doi:  10.11983/CBB15041

Qi G L, Su X L, Zheng G Q, et al. Effect of meteorological factor on fruit growth and accumulation of polysaccharides in Lycium barbarum[J]. Chinese Bulletin of Botany, 2016, 51(3): 311−321. doi:  10.11983/CBB15041